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Buckwheat, belonging to the Fagopyrum species, is a truly versatile plant that excels as a green manure crop, produces edible seeds which can be turned into a gluten-free and tasty flour, attracts bees, and more…
Autumn olive (Elaeagnus umbellata), also known as Japanese silverberry, is a nitrogen fixing shrub or small tree that carries a great abundance of juicy small fruits…
The Pawpaw (Asimina triloba) is a patch-forming understory tree that has the largest edible fruit indigenous to the United States. The Cherokee and many other tribes used the pawpaw fruit for food…
The Elderberry (Sambucus nigra) is a small tree growing to 6m (20 ft) high, bearing large bunches of edible flowers (raw/in drinks) and black fruits (raw or cooked)…
Siberian pea tree (Caragana arborescens), or Siberian peashrub, is a perennial shrub or small tree up to 6 m tall, with edible pods and seeds. The seeds are small but produced in abundance with 4-6 seeds per pod…
